Junior Chef: Broccoli Muffins

You will need:

One bag frozen Broccoli

Two Eggs

2 Tablespoons of mayonnaise

Cupcake tins

Cupcake paper

Salt

Step by step instructions:

Step #1: Have an adult help you cook up a bag of frozen broccoli in water with salt.

Step #2: When the broccoli is soft enough to mash, drain the water and add the broccoli to a bowl.

Step #3: Add two tablespoon of mayonnaise to the broccoli.

Step #4: Add the two eggs to the broccoli and mayonnaise.

Step #5: Mash all together until it becomes a creamy mixture.

Step #6: Pour around two tablespoon of the mixture into each cupcake holder, place it in a 350° oven, and let it bake for 35 minutes. Remove and enjoy!

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