Junior Chef: Two Ingredient Shabbos Dessert

A Shabbos dessert that is not only two steps but also too good - from your Junior Chef. 

You will need:

Baking chocolate 

Cornflakes 

Cupcake liners

Step #1 

Melt chocolate until it is runny.

Tip:  If your chocolate is not runny enough add a little bit of coconut oil.

Step #2 

In a bowl mix together the melted chocolate and the cornflakes until well combined.

Step #3 

Take a spoonful of the mixture and place it in a cupcake liner. Place it in the freezer and remove 20 minutes before serving.

Enjoy!