BROOKLYN WEATHER

Junior Chef: Messy S’mores

Junior Chef: Messy S’mores

You will need:

Graham crackers

Chocolate squares

Marshmallow

Frozen cookie dough

Step-by-step Instructions:

Skip #1: Lay out your graham crackers on a cookie sheet and start stacking on top a chocolate square a marshmallow and frozen cookie dough.

Step #2: Repeat to all. Make sure to firmly press on the cookie dough on top it shouldn’t fall off.

Step #3: Place in a 350° preheated oven and bake for 15 minutes. If cookie dough falls off in middle of baking takeout and readjust it onto each s’more.

Enjoy! 


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