Junior Chef: Parsha Bo-TIe Shepsele
Get ready for Parshas Bo with this week's Parsha Bo-Tie Shepsele project, a perfect centerpiece your Junior Chef can make for the Shabbos table.
Your Junior Chef will need -
- Baking chocolate
- Animal cookies - sheep
- Mini sour belt
- Tea biscuits
Melt the baking chocolate and smear it onto a tea biscuit
Cut the marshmallow in half widthwise and place it onto the tea biscuit while the chocolate is still melted, forming a pillow, and place one sour belt cut to size to form a blanket.
Cut a piece of the lasso and place one end on the back of the tea biscuit with a little bit of melted baking chocolate. Tie the other end around the sheep’s neck..